The story of a successful pivot by a bartender into teaching classes and hosting events
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One small South Florida brewery is looking to push its way into the hard seltzer industry by making a craft version of the beverage.
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Author Jeanette Hurt shares five classic Wisconsin cocktails.
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Bartenders and beekeepers share their best honey cocktails for Valentine’s Day
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A look at the role of events at whiskey distilleries and their recovery.
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Our recommendations for what beer, wine and spirits to drink during the 2021 Super Bowl
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Recommendations from author Jennifer Billock on where to drink in Milwaukee.
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A look at the post COVID recovery for American whiskey distilleries
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Book review of Jeanette Hurt’s Wisconsin Cocktails book
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Sommeliers, bartenders and distillers share their thoughts on abstaining from drinking as part of Dry January.
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All about the Caribbean drink sorrel, made from hibiscus.
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Learn the ins and outs of mixing kosher cocktails from two kosher mixologists, Rabbi Leibel Khazanovich and Dammara Kovnats Hall.
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This year we’re thankful for smooth sipping with these vibrant apple brandies from Tamworth Garden and Boulard.
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Give your Turkey Day a dose of tang with one of these seasonal cranberry cocktails.
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The Pumpkin Spiced Latte has nothing on these seasonal concoctions.
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Brush up on your fancy syrup-making skills, and stir up these cocktails all autumn long
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Reversing the modifier ratios in these drinks changes the flavor game
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The Martinez cocktail is an ideal autumn sipper, and here are the gins to make it with
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Mix up these cocktails for a cause
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Wines you mix cocktails with should be wines you would sip on their own
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