Holiday cocktails from Kush by Stephen
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For too long, Beaujolais has held the top spot as the most recommended Thanksgiving wine. It is a fine suggestion, but these American wines can offer some excellent pairings as well.
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A wide variety of cocktail recipes suitable for Thanksgiving
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A closer look at sake styles and how they pair with holiday meals
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A closer look at Ningxia, a top wine region and two producers, one large and one small
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Interviews with winemakers that help to explain where and how to find the best wine values.
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Recipes for cocktails that use pumpkin spice
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Colleagues remember sommelier Ruben Morancy of Coi, Alta and Adams Wine Shop
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Our intrepid drinks writer Tony Sachs shares the latest and greatest things he’s been drinking this week.
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A closer look at the challenges and opportunities for Portuguese wine in the US with perspectives from Eugenio Jardim, Peter Granoff and Telmo Faris.
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Cocktail recipes for Halloween
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A closer look at a distillery and winery in Augusta Kentucky, with a long and interesting history.
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A closer look at the bar trends in Tel Aviv
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A closer look at how Maryam Ahmed is leading the way towards a more diverse and inclusive wine industry.
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A guide to Champagne covering all the basics of styles, how they are made and how to enjoy drinking Champagne
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A closer look at the top Halloween cocktail books of 2021
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A review of the self published book Flower Infused Cocktail by Alyson Brown
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A closer look at tepache, a fermented low alcohol drink from Mexico used in cocktails and available in cans.
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