Holiday cocktails from Kush by Stephen
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A wide variety of cocktail recipes suitable for Thanksgiving
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Recipes for cocktails that use pumpkin spice
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A review of Julius New England IPA from Tree House Brewery from award-winning contributor Em Sauter.
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Our intrepid drinks writer Tony Sachs shares the latest and greatest things he’s been drinking this week.
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Cocktail recipes for Halloween
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A review of the cult favorite King of Kentucky bourbon from Brown Forman
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A closer look at the bar trends in Tel Aviv
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A closer look at the top Halloween cocktail books of 2021
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A closer look at the Mount Gay Master Blender collection Andean Oak with notes on taste and from the master blender Trudiann Branker.
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There are many in the industry who sneer at the humble pumpkin ale, which, in 2021, doesn’t really make sense. Beers that taste like pies, cookies, donuts, candy, etc are quite popular nowadays; and pumpkin ales happily fit into this subset.
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A closer look at the classic Samuel Adams Octoberfest beer
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A review of the self published book Flower Infused Cocktail by Alyson Brown
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A closer look at tepache, a fermented low alcohol drink from Mexico used in cocktails and available in cans.
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Camper English review of A Good Drink by Shanna Farrell
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A closer look at the state by state legislation of to go cocktails
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A closer look at a classic Finnish cocktail in a can that dates back to the 1950s
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A look at the newest releases for bourbon in the US 2021
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